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"NodeID": "99-00-00" }, { "StructureSystemIdentifier": "Product_Grouping", "StructureSystemName": "Product Grouping", "StructureNodeStatus": "valid", "NodeName": "Biologics", "NodeID": "02-0008" } ] }, "Product2Materials": { "P2MaterialReferences": [ { "MaterialNum": "10165913103", "MaterialDescription": "Pronase from Streptomyces griseus", "RegisteredProductName": "Pronase", "GTIN": "", "ProductCategoryText": "Reagents, kits", "OldMaterialNumber": "", "PackSizePIM360": "100 g", "PackSizeDescPIM360": "Not Available", "MaterialAnnotation": "CustomBiotech product. Please contact your local representative.", "ReadyForUse": "", "OrderInformation": "Will be supplied as \"Pronase from Streptomyces griseus\". Unit of measure is \"g\"." } ] }, "Product2Products": { "Product2ProductReference": [ ] }, "ProductSpec": [ { "ProductSpecVariant": { "Chapters": [ { "Language": "en", "Value": "Will be supplied as \"Pronase from Streptomyces griseus\". Unit of measure is \"g\".", "Country": "XG", "Code": "CB - Order Information", "Name": "CB - Order Information" }, { "Language": "en", "Value": "Contaminants are ≤0.002 U DNase/RNase per mg lyophilizate.", "Country": "XG", "Code": "Quality Control", "Name": "Quality Control" }, { "Language": "en", "Value": "Use Pronase for:

• Total degradation of proteins during isolation of DNA and RNA
• Total hydrolysis of proteins for technical purposes
• Tissue dissociation in conjunction with collagenases and trypsin
• Production of glycopeptides from purified glycoproteins

", "Country": "XG", "Code": "Applications", "Name": "Applications" }, { "Language": "en", "Value": "Pronase is a mixture of several nonspecific endo- and exoproteases that digest proteins down to single amino acids. Resolves carboxylic acids and alcohols.", "Country": "XG", "Code": "Product Description", "Name": "Product Description" }, { "Language": "en", "Value": "The preparation contains approximately 20% calcium acetate.", "Country": "XG", "Code": "Background Information", "Name": "Background Information" }, { "Language": "en", "Value": "Pronase is used for total degradation of proteins.", "Country": "XG", "Code": "Positioning", "Name": "Positioning" }, { "Language": "en", "Value": "Appearance: Almost white lyophilizate
Activity (+40°C, casein): ≥6,000 U/g lyophilizate
Contaminants:
DNases/RNases: ≤0.002 U/mg lyphilizate
Stability: At +2 to +8°C within specification range for 12 months. Store dry.", "Country": "XG", "Code": "Specification", "Name": "Specification" }, { "Language": "en", "Value": "CAS Number: 9036-06-6
pH optimum: 6.0-7.5", "Country": "XG", "Code": "Properties", "Name": "Properties" } ] } } ] }