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"BrandName": "PAB Bovine IgG (PAB<->R-IgG)",
"ProductNameAddition": "lyophilizate",
"RegulatoryDisclaimer1": "For further processing only.",
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"Clone": "",
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""
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"Species": [
""
],
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""
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"ProductNameGlobal": "PAB Bovine IgG PAB-R-IgG"
},
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"ImagePath": "https://pim-media.roche.com/Images/CB_IMAGE_.png",
"ImageType": "Image main"
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"MaterialNum": "11108751103",
"MaterialDescription": "PAB<->R-IgG(DE) Bovine IgG",
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"Chapters": [
{
"Name": "Applications",
"Value": "PAB Bovine IgG reduces nonspecific adsorption of antibodies to the solid phase and other cross-reactive, nonspecific antibody interactions.",
"Language": "en",
"Country": "XG",
"Code": "Applications"
},
{
"Name": "Product Description",
"Value": "The polyclonal antibody Bovine IgG is lyophilized from a solution containing potassium phosphate and sodium chloride. No preservatives are added. IgG fraction is produced in bovine, purified by anion-exchange chromatography.",
"Language": "en",
"Country": "XG",
"Code": "Product Description"
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{
"Name": "Properties",
"Value": "CAS Number: 308067-58-5
Recommended working concentration: 0.5-2.5 mg/mL",
"Language": "en",
"Country": "XG",
"Code": "Properties"
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"Value": "Appearance: White lyophilizate
Solubility: Clear, colorless solution in NaCl, 0.9% (c=10 mg/mL)
Turbidimetric measurement (A546, against water): ≤100 mE
Protein (Biuret): ≥0.8 mg/mg lyophilizate
Aggregated IgG (HPLC / TSK 3000): ≤5%
Country of origin: USA or NZL
pH 5.5 treatment (30 minutes): Corresponds to specification
Stability: At -15 to -25°C within specification range for 24 months.",
"Language": "en",
"Country": "XG",
"Code": "Specification"
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"Language": "en",
"Country": "XG",
"Code": "CB - Order Information"
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