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"BrandName": "N-Glycosidase F (PNGase F)",
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Flavobacterium meningosepticum, recombinant from
E. coli, lyophilizate",
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"Identifier": "1403506419168",
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""
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"MaterialDescription": "N-Glycosidase F, 500 U/vial",
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"Chapters": [
{
"Language": "en",
"Value": "N-Glycosidase F is a recombinant, Peptide-N4-(acetyl-β-glucosaminyl)-asparagine amidase from
Flavobacterium meningosepticum, expressed in
E. coli, provided as a lyophilizate.",
"Country": "XG",
"Code": "Product Description",
"Name": "Product Description"
},
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"Language": "en",
"Value": "N-Glycosidase F can be used in glycoprotein analysis to cleave asparagine-bound N-glycans from glycoproteins, allowing glycan and protein to be analyzed separately.",
"Country": "XG",
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Appearance: White lyophilized substance
Solution (after dissolution in water;c = bottle / 0.25 U/mL water): Clear, colorless solution.
Activity (at 37°C; with Dabsyl-fibrin-glycopeptide, HPLC): ≥500 U/bottle. ≥50 U/mg lyophilized material.
Specific activity: ≥25 000 U/mg protein
Purity-SDS-PAGE (not reducing): ≥90 area%
Contaminants expressed as a percentage of N-Glycosidase F activity:
Endoglycosidase F: not detectable
β-N-Acetylhexosaminidase: A/17h≤0.025%
α-Fucosidase: A/17h ≤0.025%
β-Galactosidase: A/17h ≤0.025%
β-Glucosidase: A/17h ≤0.025%
α-Mannosidase: A/17h ≤0.025%
β-Mannosidase: A/17h ≤0.025%
Sialidase: A/17h≤0.025%
Proteases (casein-resorufin): A/17h ≤0.025%
Stability: At +2 to +8°C within specification range for 24 months.",
"Country": "XG",
"Code": "Specification",
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}