\n\t\t\t | Level 1 | \n\t\t\tLevel 2 | \n\t\t\tLevel 3 | \n\t\t
---|---|---|---|
Mean | \n\t\t\t1.71 mmol/L \n\t\t\t(154 mg/L) | \n\t\t\t3.27 mmol/L \n\t\t\t(295 mg/L) | \n\t\t\t8.80 mmol/L \n\t\t\t(613 mg/L) | \n\t\t
CV in-run | \n\t\t\t0.9 % | \n\t\t\t0.3 % | \n\t\t\t0.4 % | \n\t\t
CV inter-run | \n\t\t\t0.9 % | \n\t\t\t0.2 % | \n\t\t\t0.2 % | \n\t\t
Vial | Cap | Content | Composition |
---|---|---|---|
1 LAC2B R1 | white | 4 vials, 50 tests each | Reagent 1 (R1): Hydrogen donor, 1.75 mmol/L; ascorbate oxidase (cucumber), 501 μkat/L; buffer; preservative. |
2 LAC2B SR | black | 4 vials, 50 tests each | Start Reagent (SR): 4-aminoantipyrine, 5 mmol/L; lactate oxidase (microbial), 251 μkat/L; peroxidase (horseradish), 401 μkat/L; buffer; preservative. |