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Storage buffer: Tris/HCl, 50 mmol/L; NaCl, 100 mmol/L; 2-mercaptoethanol, 1 mmol/L; EDTA, 0.25 mmol/L; glycerol, 50% (v/v); pH approximately 7.5 at +25°C
Protein concentration (A280, 1 mg/mL ≙ 0.67 OD): ≥20 mg/mL
Unspecific endonucleases (λDNA): Not detectable in up to 0.75 mg/mL after 16 hours incubation at +37°C.
Nicking activity (pBR322 DNA): Not detectable in up to 0.75 mg/mL after 16 hours incubation at +37°C.
Ribonucleases (MS2 RNA): Not detectable in up to 1 mg/mL after 4 hours incubation at +37°C.
Proteinases (colorimetric): Not detectable in up to 0.75 mg/mL after 2 hours incubation at +37°C.
Stability: At -15 to -25°C within specification range for 24 months.", "Name": "Specification" }, { "Language": "en", "Value": "Special quality for molecular biology
CAS Number: 9048-46-8
Molecular weight: 63 kD", "Name": "Properties" } ] } } ] }

Bovine Serum Albumin, Molecular Biology Grade

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